Night Time
Kitchen View & Charcoal Grill
Focaccia with Herbs & Fruit
(7/10)
Full of Herbal Flavour
Wild Boar Ragu Pappardelle
(Sauce 10/10, Pappardelle Pasta 6/10)
Ragu Rich with Natural Gravy and Recipe is Surreal
Zucchini Fries
(9/10)
14oz USDA PRIME RIB-EYE, DRY AGED 21 DAYS, RARE+
(8.5/10)
Out Came Medium!!
Chianti Red Wine Mustard & Gorgonzola Cheese Cream Sauce
(7/10)
Valpolicella DOC
(7/10)
Soft Cookies with Minty Chocolate & Nuts
(6/10)
3 Weeks Dry Aging Meat's Fridge
Kitchen View & Charcoal Grill
Focaccia with Herbs & Fruit
(7/10)
Full of Herbal Flavour
Wild Boar Ragu Pappardelle
(Sauce 10/10, Pappardelle Pasta 6/10)
Ragu Rich with Natural Gravy and Recipe is Surreal
Zucchini Fries
(9/10)
14oz USDA PRIME RIB-EYE, DRY AGED 21 DAYS, RARE+
(8.5/10)
Out Came Medium!!
Chianti Red Wine Mustard & Gorgonzola Cheese Cream Sauce
(7/10)
Valpolicella DOC
(7/10)
Soft Cookies with Minty Chocolate & Nuts
(6/10)
3 Weeks Dry Aging Meat's Fridge
Objective Score: 80-95
Personal Score: A-
Price: $350 + 10%
Address: 中環蘭桂坊15號協興大廈2樓
(2/F, Grand Progress Building, 15 Lan Kwai Fong. Central)
Ph: 2525 1308
Original Review: http://www.openrice.com/restaurant/commentdetail.htm?commentid=2048687
Personal Score: A-
Price: $350 + 10%
Address: 中環蘭桂坊15號協興大廈2樓
(2/F, Grand Progress Building, 15 Lan Kwai Fong. Central)
Ph: 2525 1308
Original Review: http://www.openrice.com/restaurant/commentdetail.htm?commentid=2048687
Hey I enjoy reading your food "porn style" critic very much, but it would be nice if you put the address in the entry too. :)
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