2010年1月17日 星期日

Bistecca HK - Dec 2009

Night Time

Kitchen View & Charcoal Grill

Focaccia with Herbs & Fruit
(7/10)

Full of Herbal Flavour

Wild Boar Ragu Pappardelle
(Sauce 10/10,   Pappardelle Pasta 6/10)

Ragu Rich with Natural Gravy and Recipe is Surreal

Zucchini Fries
(9/10)

14oz USDA PRIME RIB-EYE, DRY AGED 21 DAYS, RARE+
(8.5/10)

Out Came Medium!!

Chianti Red Wine Mustard & Gorgonzola Cheese Cream Sauce
(7/10)

Valpolicella DOC
(7/10)

Soft Cookies with Minty Chocolate & Nuts
(6/10)

3 Weeks Dry Aging Meat's Fridge

Objective Score: 80-95
Personal Score: A-

Price: $350 + 10%
 
Address: 中環蘭桂坊15號協興大廈2樓
(2/F, Grand Progress Building, 15 Lan Kwai Fong. Central)
Ph: 2525 1308
 
Original Review:
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2048687

1 則留言:

  1. Hey I enjoy reading your food "porn style" critic very much, but it would be nice if you put the address in the entry too. :)

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